STARTERS
COLD STARTERS
Bruschetta (V) £4.95
Traditional topping of tomatoes, fresh basil, drizzled with olive oil on toasted bread
Liver Pate £4.95
Homemade chicken liver served with toast & coulis
Prawn Cocktail £6.95
Succulent prawns in a Marie Rose sauce
Salmone Affumicato £6.95
Fresh Scottish salmon wrapped around juicy prawns
Feta Salad (V) £6.95
Mixed salad with olives, tomatoes, feta cheese and cucumber
HOT STARTERS
Garlic Bread £3.95
Garlic Bread & Tomato £4.95
Garlic Bread & Cheese £5.45
Garlic Bread Cheese & Tomato £5.95
Soup of the day (V) £4.95
Please ask for details
Garlic Mushrooms (V) £4.95
Extremely popular dish of mushrooms in a white wine and cream sauce with garlic
Potato Skins (V) £4.95
Golden crispy potato skins served with garlic or barbecue dip
Half portion of any pasta £5.95
Scallops £7.95
3 Scallpos wrapped in pancetta with a touch of balsamic vinegar
Involtini £5.95
Warm mozzarella cheese wrapped in Parma ham
Hallumi £5.95
Delicious Cypriot grilled cheese on a bed of mixed salad
Black Pudding £4.95
In peppercorn & cream sauce
Calamari £5.95
Tender pieces of squid, lightly breaded & deep fried
Meatballs £5.95
Chef’s special spicy meatballs served with tomato sauce topped with feta cheese
Gamberoni £7.95
A dish of King Prawns in olive oil, fresh garlic & white wine or tomato and chilli sauce
Mussels (In Shell) £7.95
In tomato sauce & chilli or fresh garlic & white wine sauce
Gamberoni Cozze £8.95
Mussels in tomato sauce & chilli or fresh garlic & white wine sauce topped with 2 King Prawns