STARTERS

COLD STARTERS
 
Bruschetta (V) £4.95
Traditional topping of tomatoes, fresh basil, drizzled with olive oil on toasted bread

Liver Pate £4.95
Homemade chicken liver served with toast & coulis

Prawn Cocktail £6.95
Succulent prawns in a Marie Rose sauce

Salmone Affumicato £6.95
Fresh Scottish salmon wrapped around juicy prawns

Feta Salad (V) £6.95
Mixed salad with olives, tomatoes, feta cheese and cucumber

 
HOT STARTERS
 
Garlic Bread £3.95
Garlic Bread & Tomato £4.95
Garlic Bread & Cheese £5.45
Garlic Bread Cheese & Tomato £5.95

Soup of the day (V) £4.95
Please ask for details

Garlic Mushrooms (V) £4.95
Extremely popular dish of mushrooms in a white wine and cream sauce with garlic

Potato Skins (V) £4.95
Golden crispy potato skins served with garlic or barbecue dip 

Half portion of any pasta £5.95
 

Scallops £7.95
3 Scallpos wrapped in pancetta with a touch of balsamic vinegar 

Involtini £5.95
Warm mozzarella cheese wrapped in Parma ham 

Hallumi £5.95
Delicious Cypriot grilled cheese on a bed of mixed salad 

Black Pudding £4.95
In peppercorn & cream sauce

Calamari £5.95
Tender pieces of squid, lightly breaded & deep fried

Meatballs £5.95
Chef’s special spicy meatballs served with tomato sauce topped with feta cheese

Gamberoni £7.95
A dish of King Prawns in olive oil, fresh garlic & white wine or tomato and chilli sauce 

Mussels (In Shell) £7.95
In tomato sauce & chilli or fresh garlic & white wine sauce 

Gamberoni Cozze £8.95
Mussels in tomato sauce & chilli or fresh garlic & white wine sauce topped with 2 King Prawns